Our ice cream affair began in the spring of 1997, with the passion and support of my family, friends and staff. The Passionflower brand captivates and has developed into a magnet for the destination for all ice cream and dessert lovers.

We are synonymous for creating a flavourful assortment of Asian exotic ice creams and desserts. Our ever popular flavours include black sesame, Japanese green tea, durian, sticky rice, taro, coconut and lychee rose.

Content rating: Low Maturity

Requires OS: 2.2 and up

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