Kim San Leng Food Centre chain started as a humble stall in Serangoon Road in 1950. It has since grown from strength to strength to more than 23 outlets island wide, providing quality, affordable and delectable food.
The chain garnered rave reviews in the media for the Chinese cuisines, Seafood, Authentic local food and gastronomic delight at its outlets.
Each Kim San Leng Food Centre outlet has its own niche and specialties. The outlet at 226B Ang Mo Kio Ave 1, specializes in Charcoal styled Fish Head Steamboat. The outlet at 134 Geylang East Ave 1 focuses on Vegetarian food, and the outlet at 324 Changi Road is renowned for its Wanton Noodle.
Kim San Leng Food Centre continue to strive to provide quality, affordable and delectable food.